TASTE IS A DELICIOUS
BREWED SCIENCE
Generations of scientists who tirelessly sought to understand the complex nature of taste, smell, and microbiology. With this inspiration in mind, we work tirelessly to pursue our passion of merging traditional and new techniques and flavor profiles to craft incredible beer, liquor, coffee and food.
Ology Brewing Co. was created out of, well… genetics. Yeah, that doesn’t sound very romantic, but the reality is true. Head Brewer and Founder of Ology, Nick Walker, was raised in a family of researchers and scientists who found their home in Tallahassee, FL at Florida State University in the 1950’s.
And if you didn’t think science was cool already, Nick’s father, Jim Walker, also studied olfaction — the study of smell. His research looked into how smell affects us psychologically.
Then, enter Nick Walker, who graduated with a B.S. in biology and worked as a nurse at a local hospital. He’s loved beer since before he could walk, and uses his incessant thirst for knowledge to study beer history and travel to learn from the most notable craft brewers.
We pursue what's different, undiscovered and unequaled.
You could say that Ology’s history really started with Nick’s grandfather, Lloyd Beidler, a prominent researcher at Florida State University’s psychobiology department, who forged discoveries into the science of how we experience taste. During his years, Beidler conducted experiments and made incredible discoveries, including the effects of Miracle Fruit, which, if ingested before eating something sour, would make the flavor in your mouth taste sweet.
Never Miss What's Happening
Stay connected with Ology Brewing Co by following us on social media! Get an inside look at our latest brews and spirits, stay updated on special events and promotions, and join the conversation with fellow craft beverage enthusiasts. Follow us on Facebook, Instagram, and Twitter for behind-the-scenes glimpses, exciting announcements, and opportunities to connect with our passionate team. Don’t miss out on the latest happenings at Ology, and join us on social media today!
The bar program at @ology_northside sure puts our spirits to good use. They`re always working on new creations, what has been your favorite drink from their latest menu refresh?
Pictured: Café Correcto
Reposado Agave Spirit, Coffee Liqueur, Espresso, Vanilla Syrup, Oat Milk
Good news, @orchardpond has honey in barrels again. Stay tuned.
To apply or if you have any questions, please email us your resume to [email protected]. We look forward to hearing from you!
Recap: The Dark Embrace Invitational 2025.
Ridiculous.
We still can’t believe what an amazing time we had this weekend! THANK YOU to all that showed up to join the party and for the brewers that flew in to keep the vibe going! We are already looking at how to make next year bigger and better. Can’t wait for TBBW 2026!
ᴏɴ ʙᴇʜᴀʟꜰ ᴏꜰ ᴀʟʟ ᴛʜᴇ ᴇɴᴛɪᴛɪᴇꜱ ɪɴᴠᴏʟᴠᴇᴅ ᴡɪᴛʜ ᴛʜᴇ ᴅᴀʀᴋ ᴇᴍʙʀᴀᴄᴇ ɪɴᴠɪᴛᴀᴛɪᴏɴᴀʟ, ᴡᴇ ᴡᴀɴᴛ ᴛᴏ ɢɪᴠᴇ ᴀ ᴍᴀꜱꜱɪᴠᴇ ᴛʜᴀɴᴋ ʏᴏᴜ ᴛᴏ ᴀʟʟ ᴏꜰ ᴏᴜʀ ɪɴᴅᴜꜱᴛʀʏ ꜰʀɪᴇɴᴅꜱ & ᴋɪᴄᴋ-ᴀꜱꜱ ᴠᴏʟᴜɴᴛᴇᴇʀꜱ ꜰᴏʀ ᴍᴀᴋɪɴɢ ᴛʜɪꜱ ꜰᴇꜱᴛɪᴠᴀʟ ʜᴀᴘᴘᴇɴ. ᴛʜᴀɴᴋ ʏᴏᴜ ᴛᴏ ᴇᴠᴇʀʏᴏɴᴇ ᴡʜᴏ ᴀᴛᴛᴇɴᴅᴇᴅ ᴛʜᴇ ᴅᴀʀᴋ ᴇᴍʙʀᴀᴄᴇ, ᴡᴇ ᴅᴏ ɪᴛ ꜰᴏʀ ʏᴏᴜ & ʜᴏᴘᴇ ʏᴏᴜ ʜᴀᴅ ᴀ ᴍᴇᴍᴏʀᴀʙʟᴇ ᴛɪᴍᴇ.
Our Bedrock Bliss - Creme Liqueur Collab with @mortalisbrewing is available NOW in all Tallahassee taprooms! Part of our Collaboration Releases for TBBW. This fruity pebbles inspired liqueur is nostalgia in a bottle.
If you`re in the Tampa Bay Area, we hope you`re having just as much fun as we are!
Available NOW in all Tallahassee taprooms!
Corner Store Haze - 8% Hazy Double IPA - collab with @otherhalfnyc
Tropical/Stone fruit bomb. Smooth and creamy mouthfeel with rich hop flavor.
Fruits N Scoops: Chantilly Dreams - 8% Alc/Vol - collab with @parishbrewingco
Chantilly cake inspired. Rich mixed berries meet buttercream icing and sponge cake!
Bedrock Bliss - 17%/34p Fruity Pebbles Cereal Milk Creme - collab with @mortalisbrewing
If you are in the Tampa Bay Area, we hope you are having just as much fun as we are!
You missed it, we missed it. Kellerbier is BACK! Currently available on draft at your nearest taproom.
Kellerbier is an old German Lager that is like a young/complex Pilsner. Intentionally not "brite" (clear). Basically, a brewer`s beer - also called a Zweikel Bier. Zweikels are the valves brewers use to check on the gravity, carbonation, and quality of the beer… also used to take “samples” of beers before they are packaged.
This beer is very crisp and dry, but the method of brewing and cellaring leaves it with a complexity and fullness we love.
Introducing our Bedrock Bliss - Creme Liqueur Collab with @mortalisbrewing! Part of our Collaboration Releases for TBBW. This fruity pebbles inspired liqueur is nostalgia in a bottle.
Available now at our @ology_tampa taproom and dropping in Tallahassee taprooms this Friday, 03/07.
A margarita is always a good idea. Enjoy an Ology Marg at your nearest taproom or pick up a bottle of Reposado/Blanco to enjoy at home!
Good news, our Absinthe is back at all taprooms this Friday!
This spirit features traditional ingredients like fennel, anise, wormwood and over a dozen other botanicals! Come grab your bottle at your nearest taproom.
Lost in the haze again.
Dropping this Friday:
Heliocentric Distortion (8% Hazy Double IPA) drops this Friday! Brewed with Nelson and Mosaic hops, this juicy brew is bursting with notes of grape candy, white wine, and citrus. Smooth, hazy, and out of this world!
@ology_midtown
@ology_powermill
@ology_northside
@ology_tampa
THANK YOU to everyone who joined us this weekend at our 3rd Annual Smoke Fest! It was an absolute pleasure interacting with all of you in our specially curated events, live music, and food pop ups.
It is safe to say that Smoke Fest 2025 was a blast and success! We can’t wait to see everyone again next year for our 4th Annual Smoke Fest!
